Loaded Cauliflower Mash

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The ingredient of Loaded Cauliflower Mash

• 1 massive cauliflower trimmed cut in florets
• 2 garlic cloves peeled smashed
• 1 tablespoon olive oil
• 200g streaky bacon coarsely chopped
• 85g 1 three cup sour cream
• 80g 1 cup coarsely grated cheddar
• 1 tablespoon chopped sparkling chives plus extra to sprinkle
• melted butter to serve

The Instruction of loaded cauliflower mash

• ufeffbring a large saucepan of water to the boil add the cauliflower and garlic and cook for 10 15 mins or till the cauliflower is smooth drain and pat dry with paper towel
• meanwhile warmness the oil in frying pan over medium heat add the bacon and cook for 4 minutes or till golden and crisp set aside
• preheat oven to 180c 160c fan compelled process the cauliflower mixture in a meals processor till fine crumbs form transfer to a medium bowl stir through the bitter cream half of the cheese and chives
• place cauliflower combination in a spherical 20cm ovenproof dish top with the closing cheese and the bacon bake for 10 minutes or until the cheese is melted and golden sprinkle with extra chives drizzle with butter

Nutritions of Loaded Cauliflower Mash

fatContent: 480 629 calories
saturatedFatContent: 42 grams fat
carbohydrateContent: 21 grams saturated fat
sugarContent: 5 grams carbohydrates
fibreContent: n a
proteinContent: n a
cholesterolContent: 18 grams protein
sodiumContent: n a