Spicy Shrimp And Ramen Soup

spicy shrimp and ramen soup with ramen noodles large shrimp vegetable oil shallot napa cabbage red bell pepper fresh ginger garlic tomato paste sriracha soy sauce sugar lime juice low sodium chicken broth salt freshly ground black pepper scallions fresh cilantro

The ingredient of Spicy Shrimp And Ramen Soup

• 9 ounces ramen noodles
• 3 4 pound large shrimp peeled tails left on and deveined
• 3 tablespoons vegetable oil divided
• 1 shallot medium chopped
• 1 head napa cabbage cut into 1 4 inch slices
• 1 2 red bell pepper cored seeded and cut into thin strips
• 2 teaspoons fresh ginger finely chopped
• 2 cloves garlic very finely chopped
• 2 tablespoons tomato paste
• 1 teaspoon sriracha or more to taste
• 1 tablespoon soy sauce
• 1 tablespoon sugar
• 1 tablespoon lime juice freshly squeezed
• 5 cups low sodium chicken broth
• salt
• freshly ground black pepper
• 1 bunch scallions 5 to 6 chopped
• 1 3 cup fresh cilantro chopped

Nutritions of Spicy Shrimp And Ramen Soup

calories: nutritioninformation
carbohydrateContent: 510 calories
fatContent: 64 grams
fiberContent: 23 grams
proteinContent: 5 grams
saturatedFatContent: 17 grams
sodiumContent: 6 grams
sugarContent: 1920 milligrams
: 9 grams